Right On Trek Hearty Beef Bolognese 1-Person

Noodles and beef with a thick creamy herb tomato sauce We paired a savory tomato broth with Italian herbs, hearty ground beef, and aged parmesan. Each wavy tagliatelle noodle carries lots of creamy sauce delivering a satisfying ragu; with every bite. This meal has 29G PROTEIN per serving, NUTRIENT-PACKED with ALL-NATURAL INGREDIENTS including flavorous beef, real cheese, and Italian herbs, making our dish taste like real home food. Cooking Instructions 1. Boil quantity of water accordingly 1 Serving - 11oz of water 2 Servings - 22oz of water 4 Servings - 44oz of water 2. Add beef and noodles to the pot and boil for 3-4 minutes 3. Turn down heat, add all remaining ingredients 4. Cook for another minute, stirring occasionally 5. Turn off heat, and cover for 3 minutes Cook longer at elevation Goes great with grated parmesan cheese or flatbread crackers. Ingredients Tagliatelle pasta (semolina [wheat], durum [wheat], niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid), beef crumbles (cooked beef, salt, beef stock, natural flavoring), tomato powder (tomato paste, silicon dioxide [natural anti-caking agent]), whole milk powder, parmesan cheese powder (parmesan cheese [milk, salt, cultures and enzymes], disodium phosphate), onion, vegetable broth powder (tomato, onion, garlic, yeast extract, carrot, basil, celery seed, parsley, spinach, turmeric, bay leaf), heavy cream powder* (sweet cream solids), apple cider vinegar powder (maltodextrin, apple cider vinegar, modified food starch), italian herbs*, salt, black pepper*. CONTAINS: Milk, Wheat. Manufactured in a facility that also handles product containing peanuts, tree nuts, sesame, soy, dairy, eggs and wheat. * = organic ingredients